What’s been going on #InTheDough you may ask? Well, here at Whoa Dough we have LOTS of exciting news to share!
Since we launched back in 2018, we have paid close attention to what our customers have shared with us after trying our on-the-go cookie dough bars via social media, at in-store sampling demos, and at expos. You asked, we listened. Over the last year, Whoa Dough has undergone the process of developing a new formula to give you that “fresh baked cookies right out of Grandma’s oven” taste and texture. Trust us, these bars will leave you saying WHOA! Our bars have always been plant-based and gluten-free, but we wanted to ensure these brand new bars could be enjoyed by those following a vegan lifestyle and those with nut allergies. Therefore, we are proud to announce that our new treat is made without honey! With our newly formulated bars, our bars are now...
- Non-GMO Project verified
- Certified gluten-free
- Dairy-free
- Soy-free
- Egg-free
- Plant-based/Vegan
- Packed with 4-5 grams of protein per bar
- Only 140-170 calories (almost 100 calories less!)
- Free of artificial ingredients
- 4 out of 6 flavors are allergen-friendly
- Of course, Delicious, like Whoa!
We are also excited to announce that our new bars are being manufactured right here in Ohio, giving the Whoa Dough team the opportunity to be a part of the process each step of the way. Check out some of the photos our team captured while watching these bars be freshly made.
Do you notice anything new in these photos? That’s right, a chocolatey Brownie Batter flavor is being added to our original five! The original five flavors are Sprinkle Sugar Cookie Dough, Sugar Cookie Dough, Peanut Butter Chocolate Chip Cookie Dough, Peanut Butter Cookie Dough, and the classic Chocolate Chip Cookie Dough. You can find all six flavors of our brand new recipe online and in stores starting on November 15th. We can’t wait to hear how these bars make YOU #SnackHappy!
“Whoa Dough was created with the idea that health is all about balance. With that in mind, we created an indulgence that rewards those who work hard to live a healthy lifestyle. We can’t wait for even more of you to try your new favorite treat!” said Todd Goldstein, Founder of Whoa Dough.
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